Author Bibliographies
Publications by Erik Mencos Contreras
This citation list includes papers published while the author has been on staff at NASA's Goddard Institute for Space Studies. It may include some publications based on research conducted prior to their having joined the institute.
2026
Greaves-Peters, N., P.A. Koch, C. Saavedra, , , W. Yin, J. Algiere, J. Grauer, D. Bartush, G. Jorgensen, N. Mendez, L. Austria, and K. Ciprian, 2026: Evaluating a community-based intervention to advance food equity and climate resilience in the South Bronx: Findings from the LEAF program. MDPI Sustainability, 18, no. 2, 750, doi:10.3390/su18020750.
2025
Carducci, B., , , L. Ziska, M. Yang, J. Fanzo, , , G. Hoogenboom, M. Herrero, , , and , 2025: Anticipating climate impacts on nutrition through climate-crop nutrient modeling. Nat. Clim. Change, 15, no. 11, 1165-1172, doi:10.1038/s41558-025-02470-3.
, F.N. Tubiello, M. Crippa, J. Poore, M.N. Hayek, P. Benoit, M. Chen, M. Corbeels, A. Flammini, S. Garland, A. Leip, S.C. McClelland, , D. Sandalow, R. Quadrelli, T.B. Sapkota, and , 2025: Harmonizing food systems emissions accounting for more effective climate action. Environ. Res. Food Syst., 2, no. 1, 015001, doi:10.1088/2976-601X/ad8fb3.
2024
, R. DeFries, W. Baethgen, M. Furtado, J. Potent, E.M. Leal, , and , 2024: Toward a holistic and data-driven framework to evaluate livestock-derived protein systems. One Earth, 7, no. 4, 572-588, doi:10.1016/j.oneear.2024.02.003.
2023
Fei, C., , B. McCarl, , , , , M.C. Sarofim, P. Schultz, and A. Vargo, 2023: Future climate change impacts on U.S. agricultural yields, production, and market. Anthropocene, 100386, doi:10.1016/j.ancene.2023.100386.
, S.S. McDermid, , S. Asseng, A.A. Chattha, T. Li, , S. Nedumaran, T.T.N. Nguyễn, , N. Subash, R. Valdivia, and G. Vellingiri, 2023: Integrated climate change assessments on selected farming systems in India, Pakistan, Bangladesh, and Viet Nam. In Fostering Resilient Global Supply Chains Amid Risk and Uncertainty, ADBI Series on Asian and Pacific Sustainable Development. D. Azhgaliyeva, J. Beirne, D.B. Rahut, and Y. Yao, Eds., Asian Development Bank Institute, pp. 67-95.
2022
Tubiello, F., K. Karl, A. Flammini, J. Gutschow, G. Obli-Laryea, G. Conchedda, X. Pan, S.Y. Qiu, H.H. Heiðarsdóttir, N. Wanner, R. Quadrelli, L. Souza, P. Benoit, M. Hayek, D. Sandalow, , , J. Rosero-Moncayo, P. Conforti, and M. Torero, 2022: Pre- and post-production processes increasingly dominate greenhouse gas emissions from agri-food systems. Earth Syst. Sci. Data, 14, no. 4, 1795-1809, doi:10.5194/essd-14-1795-2022.
2021
, J.M. Antle, , , , R.O. Valdivia, G. Hoogenboom, C. Porter, K. Wiebe, S. Janssen, and , 2021: Chapter 11: Moving to national scale. In Handbook of Climate Change and Agroecosystems: Climate Change and Farming System Planning in Africa and South Asia: AgMIP Stakeholder-driven Research, Part 2, Series on Climate Change Impacts, Adaptation, and Mitigation. C. Rosenzweig, C.Z. Mutter, and E. Mencos Contreras, Eds., World Scientific, vol. 5, pp. 465-476, doi:10.1142/9781786348814_0011.
, , , , K.J. Boote, R.O. Valdivia, J. Houtkamp, D.S. MacCarthy, L. Claessens, R. Adhikari, W. Durand, S. Homann-Kee Tui, A. Ahmad, N. Subash, G. Vellingiri, and S. Nedumaran, 2021: Chapter 5: AgMIP regional integrated assessments: High-level findings, methods, tools, and studies (2012-2017). In Handbook of Climate Change and Agroecosystems: Climate Change and Farming System Planning in Africa and South Asia: AgMIP Stakeholder-driven Research, Part 1, Series on Climate Change Impacts, Adaptation, and Mitigation. C. Rosenzweig, C.Z. Mutter, and E. Mencos Contreras, Eds., World Scientific, vol. 5, pp. 123-142, doi:10.1142/9781786348791_0005.
, , , , and A. Moscuzza, 2021: Chapter 1: Overview of AgMIP regional integrated assessment. In Handbook of Climate Change and Agroecosystems: Climate Change and Farming System Planning in Africa and South Asia: AgMIP Stakeholder-driven Research, Part 1, Series on Climate Change Impacts, Adaptation, and Mitigation. C. Rosenzweig, C.Z. Mutter, and E. Mencos Contreras, Eds., World Scientific, vol. 5, pp. 3-13, doi:10.1142/9781786348791_0001.
Tubiello, F., , G. Conchedda, K. Karl, J. Gütschow, X. Pan, G. Griffiths Obli-Laryea, S. Qiu, J. De Barrios, A. Flammini, , L. Souza, R. Quadrelli, H.H. Heiðarsdóttir, P. Benoit, M. Hayek, and D. Sandalow, 2021: Greenhouse gas emissions from food systems: Building the evidence base. Environ. Res. Lett., 16, no. 6, 065007, doi:10.1088/1748-9326/ac018e.
2020
, C. Mbow, L.G. Barioni, T.G. Benton, M. Herrero, M. Krishnapillai, E.T. Liwenga, P. Pradhan, M.G. Rivera-Ferre, T. Sapkota, F.N. Tubiello, Y. Xu, , and J. Portugal-Pereira, 2020: Climate change responses benefit from a global food system approach. Nat. Food, 1, no. 2, 94-97, doi:10.1038/s43016-020-0031-z.
Toreti, A., D. Deryng, F.N. Tubiello, C. Müller, B.A. Kimball, G. Moser, K. Boote, S. Asseng, T.A.M. Pugh, E. Vanuytrecht, H. Pleijel, H. Webber, J.L. Durand, F. Dentener, A. Ceglar, X. Wang, F. Badeck, R. Lecerf, G.W. Wall, M. van den Berg, P. Hoegy, R. Lopez-Lozano, M. Zampieri, S. Galmarini, G.J. O'Leary, R. Manderscheid, , and , 2020: Narrowing uncertainties in the effects of elevated CO2 on crops. Nat. Food, 1, no. 12, 775-782, doi:10.1038/s43016-020-00195-4.
2018
, , J. Antle, J. Elliott, M. Ashfaq, A. Chatta, F. Ewert, C. Folberth, I. Hathie, P. Havlík, G. Hoogenboom, H. Lotze-Campen, D. Mason-D'Croz, D. MacCarthy, , C. Müller, I. Perez-Dominguez, M. Phillips, C. Porter, R.M. Raymundo, R. Sands, C.-F. Schleussner, R. Valdivia, H. Valin, and K. Wiebe, 2018: Coordinating AgMIP data and models across global and regional scales for 1.5°C and 2.0°C assessments. Phil. Trans. Roy. Soc. A, 376, no. 2119, 20160455, doi:10.1098/rsta.2016.0455.
